CulinaryLarry
From Soup to Pugs
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culinarylarry
Studying Culinary Arts at George Brown College, Toronto for the love of food, curiosity of ingredients and knowledge of preparation. Seeking to better understand the world and myself through gastronomy.
May 24, 2021
May 24, 2021
culinarylarry
Adventures in Baking Land – the temperamental panna cotta
May 13, 2021
culinarylarry
Adventures in Baking Land – Quick Breads
May 9, 2021
culinarylarry
Adventures in Baking Land – Apple Pie
April 8, 2021
culinarylarry
How To Make A Recipe
March 26, 2021
culinarylarry
Central Restaurant – Lima, Peru
March 19, 2021
culinarylarry
Cooking With the Wolfman
March 8, 2021
culinarylarry
My Pugs
March 3, 2021
culinarylarry
Umami and MSG
February 27, 2021
February 27, 2021
culinarylarry
Sustenance – A Movie Review
February 21, 2021
February 23, 2021
culinarylarry
A Tale of Two Biryanis
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